Restaurant Fränzle's

The passionate fisherman catches the fresh fish from the lake at 5 a.m. and by 8 a.m. they are on the counter in the "Kleinen Laden". The smoked specialities are recommended as are the delicacies which make up the sides to the fish. If you prefer to have the fish typical of Lake Constance - whitefish, European perch, eel, pike, trout, arctic char, pike-perch and whiting professionally prepared, take a seat on the terrace of Fränzle's bistro right next to the harbour and let it all hang out until the freshly caught specialities are served to your table.